What to expect during IUD insertion

An intrauterine device or IUD is a small T-shaped device that a doctor or nurse can implant into the uterus to prevent pregnancy.

It is among the most effective forms of reversible birth control with a failure rate of less than 1%. The insertion is a minor medical procedure that only takes a few minutes.

Research has shown that while women report insertion experiences that range from painless to extremely painful, the procedure is usually less painful than they expected.

In this article, learn about what to expect during an IUD insertion. We also cover the side effects and recovery.

Preparation

Before getting an IUD, a person can speak to their doctor about which type is best for them. IUDs come in two forms:

  • The copper IUD: This version of the device kills sperm, preventing it from fertilizing an egg.
  • The hormonal IUD: This type of device releases progestin, which is very similar to progesterone, a hormone the body manufactures itself.

Progestin can prevent ovulation, which means there is no egg for the sperm to fertilize. It also thickens cervical mucus, making it more difficult for sperm to travel to the egg if the body does ovulate.

Hormonal IUDs may help with some premenstrual and hormonal symptoms, such as heavy bleeding or period cramps.

Copper IUDs do not offer any benefit other than contraception, so doctors do not usually recommend them for people who already experience heavy bleeding or severe cramps during menstruation.

IUDs are safe for most people to use. However, those who are allergic to copper should not use a copper IUD.

An IUD can prevent unwanted pregnancy but cannot protect against sexually transmitted infections (STIs).

People should not use an IUD if they have had any of the following:

  • abnormal vaginal bleeding
  • vaginal or cervical cancer
  • a recent pelvic infection or STI

Women who are pregnant or want to become pregnant should not get an IUD, although it is safe to get an IUD soon after childbirth.

In some people, progestin increases the risk of blood clots in the leg or high blood pressure, so it is vital to tell the doctor about any cardiovascular or other health problems.

Many people worry about pain during an IUD insertion. However, a recent study found that women’s self-reported pain, following IUD insertion, was significantly lower than the pain they expected to experience.

Some research suggests that anxiety before the procedure can make insertion feel more painful. Working with an empathetic doctor or nurse, who is willing to take time to discuss the procedure and offer reassurance, may help.

A person may wish to consider asking a doctor what previous experience they have of inserting IUDs. Similarly, they can tell the doctor if they are feeling nervous about what is going to happen.

Some people report that taking over-the-counter (OTC) pain medication, such as ibuprofen, before the procedure helps reduce pain afterward.

During the procedure

During the procedure, a person will remove their undergarments and other clothing from the waist down. They will then lie on their back, usually with their legs in stirrups. A doctor or nurse will offer a sheet to cover the thighs to help a person feel more comfortable and less exposed.

The doctor will first conduct a pelvic exam using the fingers, then cleanse the vagina and base of the cervix with an antiseptic solution.

They will then insert a speculum into the vagina to separate the walls, enabling them to see better. Using a small instrument, they will insert the IUD into the uterus through a small opening in the cervix.

Some people experience cramping similar to or sometimes more intense than menstrual cramps. If the pain feels unusual or unbearable, the person must tell the doctor. The whole process usually takes only a few minutes.

After the insertion

Some people feel dizzy or faint after an IUD insertion, so it can be a good idea to have someone accompany them for the journey home.

It is usually safe to return to work or school right away. However, if a person is feeling intense pain or cramping, they may wish to rest for a day.

Following insertion of an IUD, it is normal to notice some spotting. According to Planned Parenthood, spotting can last up to 3–6 months.

The individual should ask the doctor how long to wait before having unprotected sex. IUDs cannot prevent STIs, so it is important to practice safer sex with new or untested partners.

Aftercare

One of the main benefits of an IUD is that it requires no special care. In the days following insertion, it is common to experience some cramping and spotting. OTC medication can help reduce these symptoms. Any pain should disappear in a few days.

The IUD attaches to a string that enables a doctor or nurse to remove the device. Some women can feel the string with their fingers. It is best to leave it alone. The string is not dangerous but pulling it could move or even remove the IUD.

If the string causes irritation or if a partner can feel the string during sex, a person can ask a doctor to trim it.

In rare cases, an IUD can come out on its own. If this happens, it is possible for the person to become pregnant. Anyone whose IUD has fallen out should call a doctor and not have unprotected sex.

Side effects

Copper and hormonal IUDs can cause side effects, although these usually resolve after a few months.

Side effects of the hormonal IUD can include:

  • spotting
  • missed periods or no periods
  • headaches
  • bloating
  • nausea
  • breast tenderness
  • changes in breast size
  • mood swings
  • depression
  • low libido
  • weight gain

Not everyone experiences side effects or all of the above that doctors associate with IUDs.

Side effects of the copper IUD can include:

  • pain and cramping
  • a backache
  • long and heavy periods
  • irregular periods
  • spotting

Complications with an IUD are relatively rare, but can include:

  • the IUD falling out
  • problems associated with the hormonal IUD, such as changes in blood pressure or blood clotting.
  • an ectopic pregnancy, or pregnancy outside of the uterus
  • infection following insertion
  • pelvic inflammatory disease, if a person already has an infection before the IUD insertion
  • damage to the uterus

People with a history of cardiovascular disease, those who smoke, and those who are over 35 years old are more likely to have complications from a hormonal IUD.

It is a myth that IUDs can travel to other areas of the body, such as the brain or lungs.

Removal

IUDs can prevent pregnancy for 3 to 12 years and sometimes longer. It is possible to remove the IUD at any time.

During removal, a nurse or doctor will ask a person to lie on their back and put their feet in stirrups.

They will insert a speculum to open the vagina and then gently tug on the IUD string. This causes the IUD to fold and pass through the cervix. A person may experience cramping during removal, but the procedure only takes a few minutes.

Sometimes the IUD is harder to remove. If this happens, a doctor might use smaller instruments to take it out. Very rarely, if an IUD is stuck, a person may require surgery to remove it.

When to see a doctor

People should see a doctor if the following symptoms appear shortly after IUD insertion:

  • a fever above 101°F
  • chills
  • intense or unbearable cramping
  • strong, sharp pain in the stomach
  • very heavy bleeding

Call a doctor for these symptoms at any time after insertion:

  • a missed period with a copper IUD
  • a positive home pregnancy test
  • an IUD that falls out or seems to be coming through the cervix

Summary

An IUD is an excellent option for people who want long-term birth control without remembering to take pills, receive injections, or use condoms.

As with any birth control, IUDs offer both benefits and risks. If a person is unsure about whether it is the right choice for them, they can speak to a doctor to discuss their concerns.

The IUD insertion can be uncomfortable or painful for some people, but the pain usually passes. It may also cause some side effects as the body gets used to the new device.

It is best to speak with a doctor about any side effects if these interfere with a person’s overall well-being or quality of life.

15 Signs and symptoms of MS in women

Multiple sclerosis is an autoimmune condition that interferes with the flow of information in the central nervous system. It causes a variety of symptoms and can affect women differently than men.

Researchers do not know what triggers multiple sclerosis (MS). Once it develops, the disease causes the immune system to destroy a type of tissue called myelin that insulates nerve fibers. Without enough myelin, it is difficult for the nerves to transmit and receive signals properly. MS randomly affects nerves in the brain, spinal cord, and eyes, meaning that it can cause a wide range of unpredictable physical, mental, and emotional symptoms that vary from person to person.

MS in women

According to the National Multiple Sclerosis Society (NMSS), at least two or three times more women than men receive a diagnosis of MS. Overall, MS seems to affect men and women similarly. However, a doctor cannot predict which symptoms someone with MS will get, the severity of the symptoms, or the progression of the disease. The reason for this is that the disease attacks the myelin randomly, and the nerves that it affects can differ from person to person. Although men and women with MS often experience similar symptoms, certain factors, such as menstruation, pregnancy, and , may influence MS symptoms in women.

Symptoms of MS in women

The symptoms of MS in women are similar to those in men, but they can include additional issues due to hormonal changes.

MS can also affect female sexual health and bladder function differently.

MS symptoms in women include:

1. Vision problems

For many people, a vision problem is the first noticeable symptom of MS.

MS can cause various vision problems, which include:

  • blurred vision
  • poor color vision or contrast vision
  • painful eye movement
  • blindness in one eye
  • a dark spot in the field of vision

People with MS develop vision problems either because their optic nerves become inflamed or because they have nerve damage in the pathways that control visual coordination and eye movement.

While vision problems due to MS can be scary, most either resolve without treatment or are highly treatable.

2. Numbness

Numbness in the face, body, arms, or legs is another common symptom of MS, and it is often one of the earliest symptoms of the condition.

The numbness can range from mild and barely noticeable to severe enough that it interferes with everyday activities, such as holding objects and walking.

Most periods of numbness from MS resolve without medication and do not become permanently disabling.

3. Fatigue

Fatigue is a common symptom of MS.

About 80 percent of people with MS experience fatigue or unexplained exhaustion.

Sometimes, the cause of fatigue relates to another symptom of MS. For example, people with bladder dysfunction may sleep poorly because they have to wake throughout the night to go to the bathroom.

People with MS who have nocturnal muscle spasms may not sleep well, leaving them feeling tired during the day. MS can also increase the risk of depression, which can cause fatigue.

Another type of fatigue that seems to be unique to MS is called lassitude. A person’s fatigue may be lassitude if it:

  • occurs daily
  • worsens as the day goes on
  • happens in the morning, even after a good sleep
  • worsens with heat or humidity
  • interferes with daily activity
  • is unrelated to physical impairments or depression

4. Bladder problems

Bladder problems affect at least 80 percent of people with MS. These issues occur when scars on the nerves impair nerve signaling that is necessary for the function of the urinary sphincters and bladder.

MS can make it difficult for the bladder to hold urine and may reduce the amount that it can store, causing symptoms such as:

  • more frequent or urgent urination
  • hesitancy starting urination
  • frequent overnight urination
  • being unable to empty the bladder
  • being unable to hold urine or having urine leaks

5. Bowel problems

Many people with MS experience bowel problems, such as:

  • constipation
  • diarrhea
  • loss of bowel control

Bowel problems can make other MS symptoms worse, especially bladder problems, muscle stiffness, and involuntary muscle spasms.

Researchers think that people with MS have problems controlling their bowels because of the neurological damage that the condition causes. Some people with MS may also have trouble controlling their bowels when they are constipated.

6. Pain

Some research suggests that 55 percent of people with MS experience clinically significant pain, while 48 percent live with chronic pain. Women with MS may be more likely than men to experience pain as a symptom of this condition.

Acute MS pain seems to be due to problems with the nerves that help transmit sensations in the central nervous system.

Some of the acute pain symptoms that have an association with MS include:

  • Trigeminal neuralgia, a stabbing pain in the face that people may confuse with dental pain.
  • Lhermitte’s sign, a short sensation resembling an electric shock that moves from the back of the head down the neck and spine, usually after bending forward.
  • The MS hug, a stabbing, squeezing, painful, or burning sensation around the torso or in the legs, feet, or arms.

Some of the symptoms that people with chronic MS pain may report include:

  • burning
  • aching
  • pins and needles
  • prickling

Many people with MS also experience chronic pain as a secondary effect of the condition. For example, it could be due to:

  • compensating for gait changes
  • muscle stiffness, cramps, and spasms
  • incorrect use of mobility aids
  • muscle changes from mobility loss

7. Cognitive changes

More than 50 percent of people with MS experience changes in cognition, which means that they may sometimes have trouble:

  • processing new information
  • learning and remembering new information
  • organizing information and problem-solving
  • focusing and maintaining attention
  • properly perceiving the environment around them
  • understanding and using language
  • doing calculations

The cognitive symptoms of MS are typically mild to moderate and only affect a few aspects of cognition.

In rare cases, people with MS may experience disabling cognitive problems.

8. Depression

For people with MS, clinical depression is a common symptom.

Clinical depression is one of the most common symptoms of MS. Depression is more common in people with MS than in people with other chronic health conditions.

While almost everyone experiences periods of sadness or grief, clinical depression refers to depressive symptoms that last for a minimum of 2 weeks.

Some of the symptoms of clinical depression include:

  • loss of interest in everyday activities
  • increase in appetite or appetite loss
  • sadness
  • irritability
  • insomnia or excessive sleep
  • fatigue
  • feelings of guilt and worthlessness
  • difficulty thinking or concentrating
  • behavioral changes
  • thoughts of death or suicide

Clinical depression can also worsen other MS symptoms, including:

  • fatigue
  • pain
  • cognitive changes

9. Muscle weakness

Many people with MS experience muscle weakness. This symptom is due to damage to the nerve fibers that help control muscles.

People with MS may also experience muscle weakness because a lack of use has led their muscles to become deconditioned over time.

MS-related muscle weakness can affect any part of the body. It can be especially challenging for people with MS to walk and stay mobile when muscle weakness affects their legs, ankles, and feet.

10. Muscle stiffness and spasms

MS can cause spasticity, which is muscle stiffness and involuntary muscle spasms in the extremities, especially the legs.

Some of the signs and symptoms of spasticity include:

  • tightness in or around the joints
  • painful, uncontrollable spasms in the arms and legs
  • lower back pain
  • hips and knees that bend and become difficult to straighten
  • hips and knees that stiffen while close together or crossed

11. Dizziness and vertigo

Some people with MS experience dizziness and the sensation of being lightheaded, woozy, weak, or faint.

Less commonly, they experience vertigo, which makes it feel as though a person or their surroundings are spinning.

MS may cause vertigo by damaging the pathways that coordinate the spatial, visual, and sensory input that the brain needs to maintain balance in the body.

The symptoms of vertigo include:

  • balance problems
  • motion sickness
  • nausea and vomiting
  • being lightheaded
  • a spinning sensation

12. Sexual problems

People with MS often experience sexual problems and may find it difficult to get aroused or have an orgasm.

MS may reduce natural vaginal lubrication, potentially making sexual intercourse painful for women.

The disease can also cause sexual problems by damaging nerves in the sexual response pathways that connect the brain and the sexual organs.

People with MS can also experience issues with sex as a result of other MS symptoms, such as:

  • muscle spasms and stiffness
  • mood or self-esteem changes
  • fatigue

13. Emotional changes

MS can cause a wide range of emotional symptoms and changes, including:

  • mood swings
  • periods of uncontrollable laughter or crying
  • irritability
  • grief
  • worry, fear, and anxiety
  • distress, anger, or frustration

The condition is unpredictable, often has fluctuating symptoms, and can become disabling, all of which can be scary for someone.

MS can also cause emotional changes by damaging the nerve fibers in the brain. Some of the medications that people take to manage MS can cause mood changes too.

For example, corticosteroids can have many emotional side effects, including:

  • anxiety
  • irritability
  • agitation
  • tearfulness
  • restlessness
  • fear

14. Difficulty walking

People with MS can develop problems with gait, or how they walk, because of several factors. MS symptoms that affect how a person walks include:

  • muscle stiffness and spasms
  • numbness or other sensory problems in the hips, legs, ankles, or feet
  • fatigue
  • muscle weakness
  • loss of balance

15. Hormonal effects

There is some evidence to suggest that MS can affect women differently than men due to hormonal changes, including those that occur during:

Menstruation

More research is necessary to draw firm conclusions, but the NMSS state that some studies have found that women with MS have worse symptoms within a week of starting their period. Studies that used an MRI have also shown that MS disease activity may change according to the different hormonal levels during menstruation. 

Pregnancy

Pregnancy can reduce the risk of MS symptom flare-ups, especially during the second and third trimesters. Researchers think that pregnancy has a protective effect against MS by raising the levels of compounds that help reduce inflammation and the effects of the disease. Women who are pregnant also have naturally higher levels of circulating corticosteroids, another type of immunosuppressant.

Although pregnancy can temporarily reduce some MS symptoms, flare-ups tend to return in the first 3 to 6 months postpartum. However, in the long term, there is no proven link between pregnancy and a higher risk of disability.

While being pregnant can temporarily reduce the risk of flare-ups, pregnancy also puts a lot of physical stress on the body, which can make certain symptoms of MS worse.

In addition, some of the medications that people use for MS are not safe to take during pregnancy and can worsen symptoms.

Anyone with MS who is pregnant or planning to become pregnant should discuss their medications with their doctor.

Some MS symptoms that pregnancy often exacerbates include:

  • fatigue
  • gait problems
  • bladder and bowel problems

Menopause

MS symptoms may worsen after menopause, possibly because declining estrogen levels adversely affect disease progression. However, it is difficult to tell whether MS symptoms worsen because of menopause or just as a natural result of aging or the progression of the condition. Much more research is necessary to understand the relationship between menopause and MS symptoms.

Rarer symptoms

While the symptoms above are the most common, MS affects everyone differently. Less common symptoms of MS include:

  • speech problems
  • seizures
  • hearing loss
  • swallowing problems
  • tremor
  • breathing problems
  • itching
  • headaches

Outlook

MS is an autoimmune disease that randomly affects parts of the central nervous system, resulting in unpredictable physical, cognitive, and emotional symptoms.

Although MS tends to affect more women than men, it usually causes similar symptoms. However, women may experience variations in their symptoms due to hormonal changes, such as those that take place during menstruation or menopause.

Vision problems and random localized numbness are often the first symptoms of the condition. Depression, bladder problems, cognitive changes, and pain are also among the most common symptoms of MS.

There is no cure for MS, but different drugs and complementary therapies can typically help manage symptoms or even slow the progression of the condition.

Anyone experiencing concerning symptoms should see a doctor for a proper diagnosis.

Replacing red meat with plant protein reduces heart disease risk

A meta-analysis of trials comparing the health effects of red meat consumption with those of other diets found that substituting healthful plant protein for red meat helps lower the risk of cardiovascular disease.

Eating plant proteins, such as tofu, may benefit cardiovascular health.

Many studies throughout the years have linked the consumption of red meat to cardiovascular disease and cancer, but the results have been inconsistent.

A recent study comparing the effects of plant protein and animal protein on the risk of cardiovascular disease found that the evidence was inconclusive.

Recent studies further investigated the link between red meat consumption and heart disease and found that red meat does not significantly increase the risk of cardiovascular disease when a person sticks to the recommended intake. Most of these studies focused on the potential harms of red meat, but they did not include an analysis of other specific diets.

.

Red meat consumption in the United States

This new approach allowed researchers to examine a different side of the issue. Red meat consumption remains a very controversial topic, especially in the U.S., where the consumption of red meat per capita was more than 200 pounds in 2018, according to the U.S. Department of Agriculture.

Although red meat consumption in the U.S. is still high, chicken production and consumption have been increasing. The U.S. per capita beef consumption is down from its peak, but it is still remarkable — it is four times as high as the global average, according to the Organization for Economic Co-operation and Development.

A recent survey showed that many people in the U.S. might be open to reducing their meat consumption in the future because they are becoming more aware of the associations that red meat has with nutritional and environmental health harms. The researchers suggested that education campaigns are necessary to accelerate the shift to a more sustainable diet.

Asking ‘Is red meat good or bad?’ is useless

In this latest study, the researchers analyzed data from 36 randomized controlled trials, which included a total of 1,803 participants. The team looked at blood pressure and blood concentrations of cholesterol, triglycerides, and lipoproteins in people who ate diets with red meat. They then compared these values with those of people who ate more of other foods, such as chicken, fish, carbohydrates, legumes, soy, or nuts.

Previous findings from randomized controlled trials evaluating the effects of red meat on cardiovascular disease risk factors have been inconsistent.

But, our new study, which makes specific comparisons between diets high in red meat versus diets high in other types of foods, shows that substituting red meat with high-quality protein sources lead to more favorable changes in cardiovascular risk factors.”

The findings showed that there were no significant differences in total cholesterol, lipoproteins, or blood pressure between those who ate red meat and those who ate more of other types of food. However, diets high in red meat did cause an increase in triglyceride concentrations. Conversely, diets rich in high-quality plant protein lowered the levels of bad cholesterol.

If you replace burgers with cookies or fries, you don’t get healthier. But, if you replace red meat with healthy plant protein sources, like nuts and beans, you get a health benefit.”

The authors recommend that people follow healthful vegetarian and Mediterranean-style diets that provide plenty of high-quality plant protein because they offer excellent health benefits and promote environmental sustainability.

Everything You Need to Know About Alzheimer’s Disease

What is Alzheimer’s disease?

Alzheimer’s disease is a progressive form of dementia. Dementia is a broader term for conditions caused by brain injuries or diseases that negatively affect memory, thinking, and behavior. These changes interfere with daily living.

According to the Alzheimer’s Association, Alzheimer’s disease accounts for 60 to 80 percent of dementia cases. Most people with the disease get a diagnosis after age 65. If it’s diagnosed before then, it’s generally referred to as early onset Alzheimer’s disease.

There’s no cure for Alzheimer’s, but there are treatments that can slow the progression of the disease. Learn more about the basics of Alzheimer’s disease.

Alzheimer’s facts

Although many people have heard of Alzheimer’s disease, some aren’t sure exactly what it is. Here are some facts about this condition:

  • Alzheimer’s disease is a chronic ongoing condition.
  • Its symptoms come on gradually and the effects on the brain are degenerative, meaning they cause slow decline.
  • There’s no cure for Alzheimer’s but treatment can help slow the progression of the disease and may improve quality of life.
  • Anyone can get Alzheimer’s disease but certain people are at higher risk for it. This includes people over age 65 and those with a family history of the condition.
  • Alzheimer’s and dementia aren’t the same thing. Alzheimer’s disease is a type of dementia.
  • There’s no single expected outcome for people with Alzheimer’s. Some people live a long time with mild cognitive damage, while others experience a more rapid onset of symptoms and quicker disease progression.

Each person’s journey with Alzheimer’s disease is different. Find out more details about how Alzheimer’s can affect people.

Dementia vs. Alzheimer’s

The terms “dementia” and “Alzheimer’s” are sometimes used interchangeably. However, these two conditions aren’t the same. Alzheimer’s is a type of dementia.

Dementia is a broader term for conditions with symptoms relating to memory loss such as forgetfulness and confusion. Dementia includes more specific conditions, such as Alzheimer’s disease, Parkinson’s disease, traumatic brain injury, and others, which can cause these symptoms.

Causes, symptoms, and treatments can be different for these diseases. Learn more about how dementia and Alzheimer’s disease differ.

Alzheimer’s disease causes and risk factors

Experts haven’t determined a single cause of Alzheimer’s disease but they have identified certain risk factors, including:

  • Age. Most people who develop Alzheimer’s disease are 65 years of age or older.
  • Family history. If you have an immediate family member who has developed the condition, you’re more likely to get it.
  • Genetics. Certain genes have been linked to Alzheimer’s disease.

Having one or more of these risk factors doesn’t mean that you’ll develop Alzheimer’s disease. It simply raises your risk level.

To learn more about your personal risk of developing the condition, talk with your doctor. 

Alzheimer’s and genetics

While there’s no one identifiable cause of Alzheimer’s, genetics may play a key role. One gene in particular is of interest to researchers. Apolipoprotein E (APOE) is a gene that’s been linked to the onset of Alzheimer’s symptoms in older adults.

Blood tests can determine if you have this gene, which increases your risk of developing Alzheimer’s. Keep in mind that even if someone has this gene, they may not get Alzheimer’s.

The opposite is also true: Someone may still get Alzheimer’s even if they don’t have the gene. There’s no way to tell for sure whether someone will develop Alzheimer’s.

Other genes could also increase risk of Alzheimer’s and early onset Alzheimer’s.

Symptoms of Alzheimer’s disease

Everyone has episodes of forgetfulness from time to time. But people with Alzheimer’s disease display certain ongoing behaviors and symptoms that worsen over time. These can include:

  • memory loss affecting daily activities, such as an ability to keep appointments
  • trouble with familiar tasks, such as using a microwave
  • difficulties with problem-solving
  • trouble with speech or writing
  • becoming disoriented about times or places
  • decreased judgment
  • decreased personal hygiene
  • mood and personality changes
  • withdrawal from friends, family, and community

Symptoms change according to the stage of the disease. 

Alzheimer’s stages

Alzheimer’s is a progressive disease, which means the symptoms will gradually worsen over time. Alzheimer’s is broken down into seven stages:

  • Stage 1. There are no symptoms at this stage but there might be an early diagnosis based on family history.
  • Stage 2. The earliest symptoms appear, such as forgetfulness.
  • Stage 3. Mild physical and mental impairments appear, such as reduced memory and concentration. These may only be noticeable by someone very close to the person.
  • Stage 4. Alzheimer’s is often diagnosed at this stage, but it’s still considered mild. Memory loss and the inability to perform everyday tasks is evident.
  • Stage 5. Moderate to severe symptoms require help from loved ones or caregivers.
  • Stage 6. At this stage, a person with Alzheimer’s may need help with basic tasks, such as eating and putting on clothes.
  • Stage 7. This is the most severe and final stage of Alzheimer’s. There may be a loss of speech and facial expressions.

As a person progresses through these stages, they’ll need increasing support from a caregiver. 

Early onset Alzheimer’s

Alzheimer’s typically affects people ages 65 years and older. However, it can occur in people as early as their 40s or 50s. This is called early onset, or younger onset, Alzheimer’s. This type of Alzheimer’s affects about 5 percent of all people with the condition.

Symptoms of early onset Alzheimer’s can include mild memory loss and trouble concentrating or finishing everyday tasks. It can be hard to find the right words, and you may lose track of time. Mild vision problems, such as trouble telling distances, can also occur.

Certain people are at greater risk of developing this condition. 

The only definitive way to diagnose someone with Alzheimer’s disease is to examine their brain tissue after death. But your doctor can use other examinations and tests to assess your mental abilities, diagnose dementia, and rule out other conditions.

They’ll likely start by taking a medical history. They may ask about your:

  • symptoms
  • family medical history
  • other current or past health conditions
  • current or past medications
  • diet, alcohol intake, or other lifestyle habits

From there, your doctor will likely do several tests to help determine if you have Alzheimer’s disease.

Alzheimer’s tests

There’s no definitive test for Alzheimer’s disease. However, your doctor will likely do several tests to determine your diagnosis. These can be mental, physical, neurological, and imaging tests.

Your doctor may start with a mental status test. This can help them assess your short-term memory, long-term memory, and orientation to place and time. For example, they may ask you:

  • what day it is
  • who the president is
  • to remember and recall a short list of words

Next, they’ll likely conduct a physical exam. For example, they may check your blood pressure, assess your heart rate, and take your temperature. In some cases, they may collect urine or blood samples for testing in a laboratory.

Your doctor may also conduct a neurological exam to rule out other possible diagnoses, such as an acute medical issue, such as infection or stroke. During this exam, they will check your reflexes, muscle tone, and speech.

Your doctor may also order brain-imaging studies. These studies, which will create pictures of your brain, can include:

  • Magnetic resonance imaging (MRI). MRIs can help pick up key markers, such as inflammation, bleeding, and structural issues.
  • Computed tomography (CT) scan. CT scans take X-ray images which can help your doctor look for abnormal characteristics in your brain.
  • Positron emission tomography (PET) scan. PET scan images can help your doctor detect plaque buildup. Plaque is a protein substance related to Alzheimer’s symptoms.

Other tests your doctor may do include blood tests to check for genes that may indicate you have a higher risk of Alzheimer’s disease. 

Alzheimer’s medication

There’s no known cure for Alzheimer’s disease. However, your doctor can recommend medications and other treatments to help ease your symptoms and delay the progression of the disease for as long as possible.

For early to moderate Alzheimer’s, your doctor may prescribe medications such as donepezil (Aricept) or rivastigmine (Exelon). These drugs can help maintain high levels of acetylcholine in your brain. This is a type of neurotransmitter that can help aid your memory.

To treat moderate to severe Alzheimer’s, your doctor may prescribe donepezil (Aricept) or memantine (Namenda). Memantine can help block the effects of excess glutamate. Glutamate is a brain chemical that’s released in higher amounts in Alzheimer’s disease and damages brain cells.

Your doctor may also recommend antidepressants, antianxiety medications, or antipsychotics to help treat symptoms related to Alzheimer’s. These symptoms include:

  • depression
  • restlessness
  • aggression
  • agitation
  • hallucinations

Other Alzheimer’s treatments

In addition to medication, lifestyle changes may help you manage your condition. For example, your doctor might develop strategies to help you or your loved one:

  • focus on tasks
  • limit confusion
  • avoid confrontation
  • get enough rest every day
  • stay calm

Some people believe that vitamin E can help prevent decline in mental abilities, but studies indicate that more research is needed. Be sure to ask your doctor before taking vitamin E or any other supplements. It can interfere with some of the medications used to treat Alzheimer’s disease.

In addition to lifestyle changes, there are several alternative options you can ask your doctor about. 

Preventing Alzheimer’s

Just as there’s no known cure for Alzheimer’s, there are no foolproof preventive measures. However, researchers are focusing on overall healthy lifestyle habits as ways of preventing cognitive decline.

The following measures may help:

  • Quit smoking.
  • Exercise regularly.
  • Try cognitive training exercises.
  • Eat a plant-based diet.
  • Consume more antioxidants.
  • Maintain an active social life.

Be sure to talk with your doctor before making any big changes in your lifestyle.

Alzheimer’s care

If you have a loved one with Alzheimer’s, you may consider becoming a caregiver. This is a full-time job that’s typically not easy but can be very rewarding.

Being a caregiver takes many skills. These include patience perhaps above all, as well as creativity, stamina, and the ability to see joy in the role of helping someone you care about live the most comfortable life they can.

As a caregiver, it’s important to take care of yourself as well as your loved one. With the responsibilities of the role can come an increased risk of stress, poor nutrition, and lack of exercise.

If you choose to assume the role of caregiver, you may need to enlist the help of professional caregivers as well as family members to help. 

The statistics surrounding Alzheimer’s disease are daunting.

  • According to the Centers for Disease Control and Prevention (CDC), Alzheimer’s is the sixth most common cause of death among U.S. adults. It ranks fifth among causes of death for people 65 years and older.
  • A study found that 4.7 million Americans over the age of 65 years had Alzheimer’s disease in 2010. Those researchers projected that by 2050, there will be 13.8 million Americans with Alzheimer’s.
  • The CDC estimates that over 90 percent of people with Alzheimer’s don’t see any symptoms until they’re over 60 years old.
  • Alzheimer’s is an expensive disease. According to the CDC, about $259 billion was spent on Alzheimer’s and dementia care costs in the United States in 2017.

The takeaway

Alzheimer’s is a complicated disease in which there are many unknowns. What is known is that the condition worsens over time, but treatment can help delay symptoms and improve your quality of life.

If you think you or a loved one may have Alzheimer’s, your first step is to talk with your doctor. They can help make a diagnosis, discuss what you can expect, and help connect you with services and support. If you’re interested, they can also give you information about taking part in clinical trials.

All Sweetened Drinks Can Raise Heart Disease Risk

Some sweetened beverages can have more sugar than a 12-ounce can of Coca Cola. 

It’s not news that too much sugar isn’t good for you.

Indeed, soda, candy, and sticky-sweet confections can take a toll on your waistline, not to mention your teeth.Now, the specific connection between diseases and sugary beverages, such as soda, sports drinks, and sweetened coffee beverages, is clearer.

Earlier this month, the journal of the American Heart Association released findings that show people who drink sugar-sweetened beverages have an increased risk for cardiovascular disease and some cancers.No matter what drink you take, excessive consumption [of sugar] is a problem. High overall sugar intake from any drink like coffee with sugar or juices can lead to problems. Higher consumption of sugar leads to increased incidence of weight gain and diabetes, which in turn leads to increased risk for heart attacks and strokes.This study joins previous research that points to the relationship between a high-sugar diet and negative heart health outcomes.However, in this one, the authors controlled for other dietary factors, physical activity, and body mass index, items that could be independently linked with sugar-sweetened beverages.The results still pointed to the damaging effects sugary beverages may have, regardless of other possible cardiovascular risk factors.

Sugar replacements are risky, too

A secondary finding of the Circulation study suggests people who replace one sugary drink per day with an artificially-sweetened drink (such as a diet soda) have a slightly lower risk of death.However, if a woman drinks four or more artificially-sweetened drinks per day, she has a higher risk of death.Low-calorie drinks, while containing less sugar, also carry an increased risk. 

What beverages are not OK?

Soda is the poster star of sugar problems, but Americans are actually drinking fewer sugary drinks like soda today than any time in the past decade.

Yet, 1 in 10 people still get more than a quarter of their daily calories from sugar.

That’s not all coming from soda.

A 12-ounce can of Coca-Cola Classic has 39 grams of sugar. You may be unlikely to reach for the syrupy soda after a workout, but the Gatorade you down on your way out the door has 34 grams.

Feeling a little sluggish in the afternoon? Instead of a 20-ounce bottle of Pepsi (69 grams), you may take a quick jaunt down to Starbucks for a Grande Mocha Frappuccino (skim milk and no whip, please), which has —are you ready? —59 grams of sugar. Even the extra 500 steps won’t burn off that sugar crush.

Are you stocking sugary “smoothies” in your fridge, sipping them on your commute to the office, as a way to get more fruit into your diet? A 15.2-ounce bottle promises apples, bananas, blueberries, and blackberries — all while delivering 55 grams of sugar.

Does fruit provide a bit of a health halo for that much sugar? 

“Any liquid source of sugar, even if it is a naturally occurring form that is in a concentrate, will have the same impact,” she told Healthline. “The blood sugar and insulin levels still spike and fall with all of these options. You can dress up a drink with over 10 grams of sugar any way you like, but in the end, it’s still just sugar.”

More than 60 different names for sugar could be listed on an ingredient label.

Fruit juice concentrate seems natural, but it’s a form of sugar. Brown rice syrup? That’s sugar. Beets are healthy, so what about beet sugar? Still sugar.

If, however, you’re not keen to memorize five dozen random words, keep this rule in mind: water is best.

How to quit sugar for good

Drinking water in place of sugary drinks is a healthy choice that could contribute to longevity. Diet soda may be used to help frequent consumers of sugary drinks cut back their consumption, but water is the best and healthiest choice.

To get your daily sugar consumption down, it’s important to understand what you’re actually eating in a day. A food diary can help.

Whether you record your food in a smartphone app or hand-write everything in a notebook, jotting down what you typically eat for several weeks will give you an idea of what you’re taking in and how much, if any, you need to cut to reach recommended guidelines.Per the American Heart Association, men should consume no more than nine teaspoons or 36 grams of added sugar a day, and women no more than six teaspoons or 25 grams of added sugar per day. To put this in perspective, one 12-ounce can of regular soda has eight teaspoons of sugar.

From there, the process of cutting back begins. Ask what you can reasonably get rid of. If cravings occur… you can look toward fresh fruit like berries or apples. If cola is your big thing, start there, and try a cold turkey approach, not replacing a regular soda with a diet option.It’s not an easy task. Research shows sugar has qualities that may cause an addiction, and your body will call out for it.

Part of your goals must involve support from family and friends and an environment in which sugar is not easily accessible. If this is too tough to do, then consider simply slashing all foods from your diet that have more than four grams of added sugar per serving.New regulations from the Food and Drug Administration require food manufacturers to list added sugar on food labels, beginning in 2020. This will make identifying surprising sources of sugar easier.

Prostate cancer in detail

Prostate cancer affects the prostate gland, the gland that produces some of the fluid in semen and plays a role in urine control in men.

The prostate gland is located below the bladder and in front of the rectum.

In the United States, it is the most common cancer in men, but it is also treatable if found in the early stages.

In 2017, the American Cancer Society predicts that there will be around 161,360 new diagnoses of prostate cancer, and that around 26,730 fatalities will occur because of it.

Regular testing is crucial as the cancer needs to be diagnosed before metastasis.

Fast facts on prostate cancer:

Here are some key points about the prostate cancer. More detail is in the main article.

The prostate gland is part of the male reproductive system.

Prostate cancer is the most common cancer in men.

It is treatable if diagnosed early, before it spreads.

If symptoms appear, they include problems with urination.

Regular screening Is the best way to detect it in good time.

Symptoms

There are usually no symptoms during the early stages of prostate cancer. However, if symptoms do appear, they usually involve one or more of the following:

  • frequent urges to urinate, including at night
  • difficulty commencing and maintaining urination
  • blood in the urine
  • painful urination and, less commonly, ejaculation
  • difficulty achieving or maintaining an erection may be difficult

Advanced prostate cancer can involve the following symptoms:

  • bone pain, often in the spine, femur, pelvis, or ribs
  • bone fractures

If the cancer spreads to the spine and compresses the spinal cord, there may be:

  • leg weakness
  • urinary incontinence
  • fecal incontinence

Treatment

Treatment is different for early and advanced prostate cancers.

Early stage prostate cancer

If the cancer is small and localized, it is usually managed by one of the following treatments:

Watchful waiting or monitoring: PSA blood levels are regularly checked, but there is no immediate action. The risk of side-effects sometimes outweighs the need for immediate treatment for this slow-developing cancer.

Radical prostatectomy: The prostate is surgically removed. Traditional surgery requires a hospital stay of up to 10 days, with a recovery time of up to 3 months. Robotic keyhole surgery involves a shorter hospitalization and recovery period, but it can be more expensive. Patients should speak to their insurer about coverage.

Brachytherapy: Radioactive seeds are implanted into the prostate to deliver targeted radiation treatment.

Conformal radiation therapy: Radiation beams are shaped so that the region where they overlap is as close to the same shape as the organ or region that requires treatment. This minimizes healthy tissue exposure to radiation.

Intensity modulated radiation therapy: Beams with variable intensity are used. This is an advanced form of conformal radiation therapy.

In the early stages, patients may receive radiation therapy combined with hormone therapy for 4 to 6 months.

Treatment recommendations depend on individual cases. The patient should discuss all available options with their urologist or oncologist.

Advanced prostate cancer

Advanced cancer is more aggressive and will have spread further throughout the body.

Chemotherapy may be recommended, as it can kill cancer cells around the body.

Androgen deprivation therapy (ADT), or androgen suppression therapy, is a hormone treatment that reduces the effect of androgen. Androgens are male hormones that can stimulate cancer growth. ADT can slow down and even stop cancer growth by reducing androgen levels.

The patient will likely need long-term hormone therapy.

Even if the hormone therapy stops working after a while, there may be other options. Participation in clinical trials is one option that a patient may wish to discuss with the doctor.

Radical prostatectomy is not currently an option for advanced cases, as it does not treat the cancer that has spread to other parts of the body.

Fertility

As the prostate is directly involved with sexual reproduction, removing it affects semen production and fertility.

Radiation therapy affects the prostate tissue and often reduces the ability to father children. The sperm can be damaged and the semen insufficient for transporting sperm.

Non-surgical options, too, can severely inhibit a man’s reproductive capacity.

Options for preserving these functions can include donating to a sperm bank before surgery, or having sperm extracted directly from the testicles for artificial insemination into an egg. However, the success of these options is never guaranteed.

Patients with prostate cancer can speak to a fertility doctor if they still intend to father children.

What causes prostate cancer?

The prostate is a walnut-sized exocrine gland. This means that it’s fluids and secretions are intended for use outside of the body.

The prostate produces the fluid that nourishes and transports sperm on their journey to fuse with a female ovum, or egg, and produce human life. The prostate contracts and forces these fluids out during orgasm.

The protein excreted by the prostate, prostate-specific antigen (PSA), helps semen retain its liquid state. An excess of this protein in the blood is one of the first signs of prostate cancer.

The urethra is tube through which sperm and urine exit the body. It also passes through the prostate.

As such, the prostate is also responsible for urine control. It can tighten and restrict the flow of urine through the urethra using thousands of tiny muscle fibers.

How does it start?

It usually starts in the glandular cells. This is known as adenocarcinoma. Tiny changes occur in the shape and size of the prostate gland cells, known as prostatic intraepithelial neoplasia (PIN). This tends to happen slowly and does not show symptoms until further into the progression.

Nearly 50 percent of all men over the age of 50 years have PIN. High-grade PIN is considered pre-cancerous, and it requires further investigation. Low-grade PIN is not a cause for concern.

Prostate cancer can be successfully treated if it is diagnosed before metastasis, but if it spreads, it is more dangerous. It most commonly spreads to the bones.

Stages

Staging takes into account the size and extent of the tumor and the scale of the metastasis (whether it has traveled to other organs and tissues).

At Stage 0, the tumor has neither spread from the prostate gland nor invaded deeply into it. At Stage 4, the cancer has spread to distant sites and organs.

Diagnosis

A doctor will carry out a physical examination and enquire about any ongoing medical history. If the patient has symptoms, or if a routine blood test shows abnormally high PSA levels, further examinations may be requested.

Tests may include:

  • a digital rectal examination (DRE), in which a doctor will manually check for any abnormalities of the prostate with their finger
  • a biomarker test checking the blood, urine, or body tissues of a person with cancer for chemicals unique to individuals with cancer

If these tests show abnormal results, further tests will include:

  • a PCA3 test examining the urine for the PCA3 gene only found in prostate cancer cells
  • a transrectal ultrasound scan providing imaging of the affected region using a probe that emits sounds
  • a biopsy, or the removal of 12 to 14 small pieces of tissue from several areas of the prostate for examination under a microscope

These will help confirm the stage of the cancer, whether it has spread, and what treatment is appropriate.

To track any spread, or metastasis, doctors may use a bone, CT scan, or MRI scan.

Outlook

If the disease is found before it spreads to other organs in a process known as metastasis, the 5-year survival rate is 99 percent. After fifteen years, this decreases to 96 percent. Once the cancer metastasizes, or spreads, the 5-year survival rate is 29 percent.

Regular screening can help detect prostate cancer while it is still treatable.

Risk factors

The exact cause of prostate cancer is unclear, but there are many possible risk factors.

Age

Prostate cancer is rare among men under the age of 45 years, but more common after the age of 50 years.

Geography

Prostate cancer occurs most frequently in North America, northwestern Europe, on the Caribbean islands, and in Australia. The reasons remain unclear.

Genetic factors

Certain genetic and ethnic groups have an increased risk of prostate cancer.

In the U.S., prostate cancer is at least 60 percent more common and 2 to 3 times more deadly among black men than non-Hispanic white men.

A man also has a much higher risk of developing cancer if his identical twin has it, and a man whose brother or father had prostate cancer has twice the risk of developing it compared to other men. Having a brother who has or has had prostate cancer is more of a genetic risk than having a father with the disease.

Diet

Studies have suggested that a diet high in red meat or high-fat dairy products may increase a person’s chances of developing prostate cancer, but the link is neither confirmed nor clear.

Medication

Some research has suggested that non-steroidal anti-inflammatory drug (NSAID) use may reduce the risk of prostate cancer. Others have linked NSAID use with a higher risk of death from the disease. This is a controversial area, and results have not been confirmed.

There has also been some investigation into whether statins might slow the progression of prostate cancer. One 2016 study concluded that results were “weak and inconsistent.”

Obesity

It is often believed that obesity is linked to the development of prostate cancer, but the American Cancer Society maintains that there is no clear link.

Some studies have found that obesity increases the risk of death in advanced cancers. Studies have also concluded that obesity decreases the risk that a cancer will be low-grade if it does occur.

Agent Orange

Exposure to Agent Orange, a chemical weapon used in the Vietnam war, may possibly be linked to the development of more aggressive types of cancer, but the extent of this has not been confirmed.

Diabetes: Nuts could reduce cardiovascular risk

New evidence supports the current recommendation for people with type 2 diabetes to eat nuts to prevent cardiovascular issues and premature death.

People with diabetes may benefit from eating nuts.

Nuts are packed full of essential nutrients that could benefit overall health.

They contain high levels of unsaturated fatty acids, fiber, vitamin E, folate, and minerals, including potassium, calcium, and magnesium.

The latest research has shown that nut consumption may help reduce the risk of chronic disease.

A recent study, which featured in the Journal of the American College of Cardiology, identified an association between eating nuts and a lower risk of cardiovascular disease.

Type 2 diabetes and nut consumption

Type 2 diabetes is a chronic condition that affects the way in which the body metabolizes glucose, which is its primary source of fuel. Possible complications include kidney damage and cardiovascular disease.

According to the American Diabetes Association, in 2015, more than 30 million people in the United States had diabetes.

In the same year, diabetes was the seventh leading cause of death in the U.S., with over 250,000 death certificates listing it as an underlying or contributing cause of death.

Every year, doctors diagnose 1.5 million cases of diabetes in the U.S.

Over the years, several studies have linked nut consumption to the prevention of coronary heart disease. In 2010, researchers noted that the results of these studies justified exploring the use of nuts in managing the symptoms and complications of diabetes.

A new study, which the American Heart Association journal Circulation Research has published, found additional evidence that supports the recommendation of incorporating nuts into a balanced diet to reduce the risk of heart disease in people with diabetes.

Boosting nut intake

In this latest study, researchers used self-reported diet questionnaires about nut consumption. Close to 16,000 adults participated, and they filled out the questionnaires before and after they received a diagnosis of type 2 diabetes.

The researchers found that all types of nut offered health benefits, especially tree nuts.

As the name suggests, tree nuts, which include almonds and walnuts, grow on trees, while groundnuts, such as peanuts, grow underground. Tree nuts may offer more benefits because they contain higher amounts of nutrients in comparison with groundnuts.

Their analysis showed that people with type 2 diabetes who ate five servings of nuts per week had a 17-percent reduced risk of cardiovascular disease and a 34-percent lower risk of death relating to this condition.

Those who consumed more nuts after their diabetes diagnosis had an 11-percent lower risk of cardiovascular disease and a 25-percent reduced risk of death related to heart disease compared with people who did not increase their intake of nuts.

“Our findings provide new evidence that supports the recommendation of including nuts in [healthful] dietary patterns for the prevention of cardiovascular disease complications and premature deaths among individuals with diabetes.

Even small increases might help

The team of researchers found that eating even a small number of nuts made a significant difference. Each additional serving per week of nuts led to a 3-percent reduction in the risk of cardiovascular disease and a 6-percent lower risk of death due to heart disease.

Although the specific effects of nuts on heart health are not clear, findings suggest that the nutrients in nuts may improve blood pressure, blood sugar control, and inflammation as well as enhancing the metabolism of fats and promoting blood vessel wall function.

“Cardiovascular disease is the leading cause of death and a major cause of heart attacks, strokes, and disability for people living with type 2 diabetes.

Efforts to understand the link between the two conditions are important to prevent cardiovascular complications of type 2 diabetes and help people make informed choices about their health.

Why a low-carb diet can help you lose weight and keep it off

“The largest and longest feeding study to test the ‘carbohydrate-insulin model, concludes that a lower carb intake burns more calories, which may help people maintain weight loss over a longer period of time.

Eating a high-quality, low-carb diet may help us stave off weight gain for longer.

when we lose weight, the body adapts by lowering its energy expenditure. In other words, it burns fewer calories.

This way, the metabolism protects itself against long-term weight changes.

However, when the weight loss is intentional, this adaptive response can be frustrating for dieters, as it leads to weight regain.

Although weight gain after dieting is a well-known phenomenon, researchers do not know much about how different diets affect the way the metabolism responds to them.

The so-called carbohydrate-insulin model, however, suggests one such mechanism. It posits that highly processed foods high in sugar drive hormonal changes that increase the appetite and lead to weight gain.

“According to this model, the processed carbohydrates that flooded our diets during the low-fat era have raised insulin levels, driving fat cells to store excessive calories. With fewer calories available to the rest of the body, hunger increases and metabolism slows — a recipe for weight gain.”

In this context, we decided to investigate the effects that different diets had on the metabolism. Specifically, we looked at the carb-to-fat ratio in varying diets over a 20-week period.

Studying carb intake, weight, and calories

The researchers examined the effect of different diets on 234 adults aged 18–65 whose body mass index (BMI) was at least 25. As part of the study, the participants had also adhered to a weight loss plan for 10 weeks.

By the end of the trial, 164 participants had achieved their weight loss goal of around 12 percent of their total weight. Then, they adhered to either a high-, moderate-, or low-carb diet for 20 weeks, allowing the researchers to examine if they managed to maintain the weight loss.

The high-carb diet was composed of 60 percent high-quality carbs, the moderate-carb one had 40 percent carbs, and the low-carb diet had 20 percent carbs. The diets also minimized sugar intake and used whole grains.

During this time, the scientists measured the participants’ weight and tracked the number of calories they burned. They also examined the participants’ insulin secretion and metabolic hormones.

‘A 20-pound weight loss after 3 years’

At the end of the study period, people in the low-carb group burned significantly more calories than those who had been on a high-carb diet.

Specifically, participants who were on a low-carb diet burned around 250 kilocalories more per day than those who were on a high-carb diet.

“If this difference persists — and we saw no drop-off during the 20 weeks of our study — the effect would translate into about a 20-pound weight loss after 3 years, with no change in calorie intake.”

The results also indicated that for participants who had the highest insulin secretion, the impact of a low-carb diet was even more significant: low-carb dieters burned 400 calories more per day than high-carb dieters.

“A low glycemic load, high-fat diet,” explain the authors, “might facilitate weight loss maintenance beyond the conventional focus on restricting energy intake and encouraging physical activity.”

 “Our observations challenge the belief that all calories are the same to the body.”

“This is the largest and longest feeding study to test the ‘carbohydrate-insulin model,’ which provides a new way to think about and treat obesity.”

12 Home remedy for coughs

Coughs play a role in clearing irritants and infections from the body, but persistent coughing can be annoying. The best treatment for a cough will depend on its underlying cause. There are many possible causes of coughs, including allergies, infections, and acid reflux.

Some natural remedies may help to relieve a cough. However, it is important to remember that the U.S. Food and Drug Administration (FDA) do not monitor herbs and supplements, so people who use them may be at risk of using low-quality products and impurities.

You should also be aware that some herbs and supplements can interfere with medications, which may result in unwanted side effects.

If a cough is severe or persists for more than a few weeks, it is essential to seek medical advice.

1. Honey tea

A popular home remedy for coughs is mixing honey with warm water.

According to some research, honey may relieve coughs.

A study on treatments for nighttime coughing in children compared dark honey with the cough-suppressing medication dextromethorphan and with no treatment.

The researchers reported that honey provided the most significant relief from coughing, followed by dextromethorphan.

Although the benefits of honey over dextromethorphan were small, parents rated honey most favorably of all three interventions.

To use honey to treat a cough, mix 2 teaspoons (tsp) with warm water or an herbal tea. Drink this mixture once or twice a day. Do not give honey to children under 1 year of age.

2. Ginger

Ginger may ease a dry or asthmatic cough, as it has anti-inflammatory properties. It may also relieve nausea and pain. One study suggests that some anti-inflammatory compounds in ginger can relax membranes in the airways, which could reduce coughing. The researchers mainly studied the effects of ginger on human cells and animals, so more research is necessary.Brew up a soothing ginger tea by adding 20–40 grams (g) of fresh ginger slices to a cup of hot water. Allow to steep for a few minutes before drinking. Add honey or lemon juice to improve the taste and further soothe a cough.

Be aware that, in some cases, ginger tea can cause stomach upset or heartburn.

3. Fluids

Staying hydrated is vital for those with a cough or cold. Research indicates that drinking liquids at room temperature can alleviate a cough, runny nose, and sneezing.

However, people with additional symptoms of a cold or flu may benefit from warming up their beverages. The same study reports that hot beverages alleviate even more symptoms, including a sore throat, chills, and fatigue.

The symptom relief was immediate and remained for a continued period after finishing the hot beverage.

Hot beverages that may be comforting include:

  • clear broths
  • herbal teas
  • decaffeinated black tea
  • warm water
  • warm fruit juices

4. Steam

A wet cough, which is one that produces mucus or phlegm, may improve with steam. Take a hot shower or bath and allow the bathroom to fill with steam. Stay in this steam for a few minutes until symptoms subside. Drink a glass of water afterward to cool down and prevent dehydration.

Alternatively, make a steam bowl. To do this, fill a large bowl with hot water. Add herbs or essential oils, such as eucalyptus or rosemary, which may also relieve decongestion. Lean over the bowl and place a towel over the head. This traps the steam. Inhale the vapors for 5 minutes. If the steam feels hot on the skin, discontinue until the skin cools down.

5. Marshmallow root

Marshmallow root is an herb that has a long history of use as a treatment for coughs and sore throats. The herb can ease irritation resulting from coughing because of its high mucilage content. Mucilage is a thick, gluey substance that coats the throat.

One small study revealed that an herbal cough syrup containing marshmallow root, along with thyme and ivy, effectively relieved coughs resulting from common colds and respiratory tract infections. After 12 days of taking the syrup, 90 percent of the participants rated its effectiveness as good or very good.

Marshmallow root is also available as a dried herb or a bagged tea. Add hot water to either and then drink it immediately or allow it to cool first. The longer the marshmallow root steeps in the water, the more mucilage will be in the drink.

Side effects can include stomach upset, but it may be possible to counter this by drinking extra fluids.

6. Salt-water gargle

This simple remedy is one of the most effective for treating a sore throat and wet cough. Salt water reduces phlegm and mucus in the back of the throat which can lessen the need to cough.

Stir half a teaspoon of salt into a cup of warm water until it dissolves. Allow the solution to cool slightly before using it to gargle. Let the mixture sit at the back of the throat for a few moments before spitting it out. Gargle with salt water several times each day until the cough improves.

Avoid giving salt water to younger children as they may not be able to gargle properly, and swallowing salt water can be dangerous.

7. Bromelain

Pineapples contain bromelain, which may help to treat a cough.

Bromelain is an enzyme that comes from pineapples. It is most plentiful in the core of the fruit.

Bromelain has anti-inflammatory properties and may also have mucolytic properties, which means that it can break down mucus and remove it from the body.

Some people drink pineapple juice daily to reduce mucus in the throat and suppress coughing. However, there may not be enough bromelain in the juice to relieve symptoms.

Bromelain supplements are available and may be more effective at relieving a cough. However, it is best to speak with a doctor before trying any new supplements.

It is possible to be allergic to bromelain, and this herb can also cause side effects and interact with medications. People who take blood thinners or specific antibiotics should not take bromelain.

8. Thyme

Thyme has both culinary and medicinal uses and is a common remedy for a cough, a sore throat, bronchitis, and digestive issues.

One study found that a cough syrup consisting of thyme and ivy leaves relieved coughing more effectively and more rapidly than a placebo syrup in people with acute bronchitis. Antioxidants in the plant may be responsible for its benefits.

To treat coughs using thyme, look for a cough syrup that contains this herb. Alternatively, make thyme tea by adding 2 tsp of dried thyme to a cup of hot water. Steep for 10 minutes before straining and drinking.

9. Dietary changes for acid reflux

Acid reflux is a common cause of a cough. Avoiding foods that can trigger acid reflux is one of the best ways to manage this condition and reduce the cough that accompanies it.

Every individual may have different reflux triggers that they need to avoid. People who are unsure of what causes their reflux can begin by eliminating the most common triggers from their diet and monitoring their symptoms.

The foods and beverages that most commonly trigger acid reflux include:

  • alcohol
  • caffeine
  • chocolate
  • citrus foods
  • fried and fatty foods
  • garlic and onions
  • mint
  • spices and spicy foods
  • tomatoes and tomato-based products

10. Slippery elm

Native Americans traditionally used slippery elm bark to treat coughing and digestive issues. Slippery elm is similar to marshmallow root as it contains a high level of mucilage, which helps to soothe a sore throat and cough.

Make slippery elm tea by adding 1 tsp of the dried herb to a cup of hot water. Steep for at least 10 minutes before drinking. It is important to note that slippery elm can interfere with the absorption of medications.

11. N-acetylcysteine (NAC)

NAC is a supplement that comes from the amino acid L-cysteine. Taking a daily dose may lessen the frequency and severity of a wet cough by reducing mucus in the airways.

A meta-analysis of 13 studies suggests that NAC can significantly and consistently reduce symptoms in people with chronic bronchitis. Chronic bronchitis is a prolonged inflammation of the airways that causes mucus build-up, a cough, and other symptoms.

The researchers suggest a daily dose of 600 milligrams (mg) of NAC for people without airway obstruction, and up to 1,200 mg where there is an obstruction.

NAC can have severe side effects, including hives, swelling, fever, and difficulty breathing. Anyone considering this approach should speak to a doctor first.

12. Probiotics

Miso soup is rich in probiotics.

Probiotics do not directly relieve a cough, but they may boost the immune system by balancing the bacteria in the gut.

A superior immune system can help to fight off infections or allergens that may be causing the cough.

One type of probiotic, a bacteria called Lactobacillus, provides a modest benefit in preventing the common cold, according to research.

Supplements containing Lactobacillus and other probiotics are available at health stores and drug stores.

Some foods are also naturally rich in probiotics, including:

  • miso soup
  • natural yogurt
  • kimchi
  • sauerkraut

However, the number and diversity of probiotic units in foods can vary greatly. It may be best to take probiotic supplements in addition to eating probiotic-rich foods.

Tips to help prevent a cold

It is not always possible to avoid getting a cough, but the following tips can reduce the risk:

  • Avoiding contact with people who are sick: Maintain a safe distance from people who have a head cold, flu, or a cough.
  • Washing hands regularly: Use soap and warm water to remove bacteria and viruses from the skin. Teach children how to wash their hands properly. Use an alcohol-based hand sanitizer outside the home when necessary.
  • Using disinfectant: When a family member is ill, clean the kitchen and bathroom regularly with a disinfectant. Wash bedding, towels, and soft toys on a hot wash.
  • Staying hydrated: Drink enough water, herbal teas, and other beverages to avoid dehydration.
  • Reducing stress: Stress affects the immune system and increases the risk of getting sick. To alleviate stress, a person can exercise regularly, meditate, do deep breathing, and try progressive muscle relaxation techniques.
  • Getting enough sleep: Aim to sleep for 7–9 hours each night to stay fit and healthy.
  • Taking immune-boosting supplements: Consider taking zinc, vitamin C, and probiotics during cold and flu season to keep illness at bay.

Allergy symptoms can sometimes mimic those of a cold. Reduce allergy flare-ups by avoiding triggers such as pollen, dust mites, animal dander, and mold. See a doctor about getting allergy shots or medications.

When to see a doctor

See a doctor if the following symptoms accompany a cough:

  • foul-smelling green or yellow phlegm
  • chills
  • dehydration
  • fever over 102°F
  • fever that lasts for more than 3 days
  • weakness

Call 911 or go to the nearest emergency department if a cough:

  • brings up blood
  • causes breathing difficulties

 

QI deficiency explained in traditional Chinese medicine

According to Traditional Chinese Medicine (TCM), qi is the vital energy that circulates through the body at all times. Practitioners believe that a qi deficiency is linked to the spleen and that rest and eating certain foods can treat the imbalance.

The concepts of TCM are not based in modern science but have their roots in ancient Chinese practices. TCM includes herbal remedies, acupuncture, and exercises such as tai chi or qigong.

While there is no scientific proof for qi or a deficiency of qi, many people understand these terms as ways to describe issues in the body as a whole — rather than taking the rigorous route that medical science does.

In this article, we will explore what a qi deficiency is, its symptoms and causes, and how it might be treated with rest and diet.

What is a qi deficiency?

According to TCM, qi is life force or vital energy. Everything in the world is made up of qi, including the physical body and the feelings a person has.

Followers and practitioners of TCM believe that to be balanced in life and free from physical or mental health issues, a person must have balanced qi. They suggest that illnesses or other conditions only appear when there is a qi imbalance or deficiency in the body.

The National Center for Complementary and Integrative Health (NCCIH)define qi as a vital energy that flows through the body, helping to maintain a person’s health. The NCCIH are interested in the ideas of TCM but do not focus on specific concepts, such as qi. Instead, the NCCIH take a more scientific view, looking at how these practices affect the body and their use in symptom management.

What are the symptoms?

Roughly translated, qi means energy, so, simply put, a qi deficiency means low energy. This low energy can affect the body as whole or just specific organs that cause different symptoms.

A general qi deficiency may cause some overall symptoms of fatigueand illness.

A 2015study published in the Journal of Traditional Chinese Medical Sciences uses the following five signs and symptoms to diagnose a qi deficiency:

  • fatigue
  • shortness of breath or no desire to talk
  • spontaneous sweating
  • a swollen tongue with teeth marks on the side
  • a weak pulse

Causes of qi deficiency

The study also outlines a range of possible factors that can lead to a qi deficiency.

The authors suggest that there could be a link between qi deficiency and aging.

Some practitioners believe that there is a relationship between qi deficiency and chronic medical diseases and their complications, such as heart disease, hypertension, or stroke.

Qi deficiency may also result from using too much qi in daily life. Many people in the western world are constantly working or on-the-go, leading busy lives, leaving no time to relax.

According to TCM, leading such a stressful life with little downtime may quickly drain the body of vital energy, making a person more susceptible to qi deficiency and the illnesses that follow. Think of qi deficiency as being burned out, a condition that can cause the symptoms and conditions associated with stress.

Treatments for qi deficiency

TCM places great importance on treating the body as a whole rather than merely managing symptoms. Where western medicine might treat tiredness with stimulants, such as coffee, TCM concerns itself with addressing the issues causing the fatigue in the first place.

There is little quality scientific research to support topics such as qi and qi deficiency, and most of the evidence for treating qi deficiency is anecdotal.

That said, many people may find relief from symptoms by making some changes in their diet and lifestyle to support their qi balance or using alternative therapies, such as acupuncture.

Focus on rest

People with qi deficiency may work too hard, are always on the go, and never have downtime. To help balance the qi in the body, many TCM practitioners recommend a heavy focus on rest.

This can include:

  • taking breaks throughout the day.
  • making time to take a nap.
  • doing relaxing activities, such as yoga, tai chi, or qigong.

Improve sleep patterns

People with a qi deficiency may have a tendency towards stress and may benefit from improving their sleep patterns. A study published inExperimental Neurobiologyreports that excessive stress is bad for both the body and the brain. Stress may activate the brain at night, making sound sleep difficult.

Reducing stress levels may help a person sleep better and have more energy or qi throughout the day. Try to find a set time to go to sleep and wake up each day, and aim to get at least 7 to 9 hours of sleep each night.

Best foods for a qi deficiency

TCM suggests that a qi deficiency might be influenced by the spleen, which carries qi to other parts of the body. This is why a qi deficiency might occur in any area of the body.

To balance qi, TCM practitioners recommend eating foods that are good for the spleen.

Foods to eat

A healthful diet for a balanced qi includes:

  • fermented foods for digestive health, including sauerkraut, kimchi, and kefir
  • healthful, energizing fats, such as olive oil, salmon, coconut oil, and avocados
  • a wide variety of lightly cooked fruits, vegetables, and nuts
  • adaptogenic herbs, such as ginseng, should be taken under the guidance of a healthcare practitioner or trusted TCM practitioner

Foods that are good for spleen qi include yang tonic foods and qi-circulating foods. According to TCM, these foods might warm the spleen and increase energy flow to the body.

Foods to eat for spleen qi include:

  • lentils
  • quinoa
  • oats
  • malted grain beverages
  • root vegetables including sweet potato and taro
  • pumpkin and other squash
  • miso soup
  • orange peels
  • mustard leaf

Foods to avoid for spleen qi include:

  • refined sugar
  • refined grains
  • fried or salty foods
  • iced or refrigerated foods or drinks
  • dairy products
  • citrus fruits
  • pork
  • yeasty foods, such as beer or dough
  • banana

Spleen qi deficiency

In western medicine, the spleen is considered a non-vital organ. It is a small organ that helps filter blood and is part of the immune system, but people can live without it.

In TCM, the spleen is central to digestion and is considered a vital organ. The spleen is said to pull qi from all the foods we eat and deliver it to the rest of the body. When a TCM practitioner suspects a qi deficiency, they often look to treat the spleen first.

TCM pairs the stomach and spleen as the sources of digestion and the digestive system as a whole. Any imbalances in the spleen qi would create what western medicine calls gastrointestinal issues.

Spleen qi deficiency may cause symptoms such as:

  • loss of appetite
  • nausea or diarrhea
  • gas or bloating
  • varicose veins
  • hemorrhoids
  • acid reflux
  • trouble waking up in the morning
  • brain fog throughout the day
  • diabetes
  • eating disorders

Other types of qi deficiency

TCM works on the basis that qi is everywhere in the body, so a qi deficiency in one body system or organ might cause different symptoms to a qi deficiency in another. For example:

Symptoms of a heart qi deficiency may include:

  • sweating without exerting oneself
  • palpitations when moving
  • anxiety
  • nightmares or restless sleep
  • mood swings

Symptoms of a lung qi deficiency include:

  • a cough, which may be mild but continuous
  • shortness of breath
  • low speaking voice
  • a tendency to catch colds

Symptoms of a kidney qi deficiency include:

  • cold limbs
  • asthma
  • hair loss
  • urinary problems
  • very clear urine